recipes – At Home subcategory
Stay Calm and Make a Casserole Thanksgiving is the Super Bowl of cooking. If you’re anything like me, the planning kicks in on November 1, when I start making lists … read more
Try these terrifyingly tasty treats I have a theory that most kids only truly covet Halloween candy for about 48 hours. In my house, by day three, the thrill of the hunt … read more
This dinner, infused with the essence of apples, offers a glimpse of autumn, even as the outside temperatures stubbornly hover around 90 degrees. The dish features tender, caramelized apple slices … read more
or are they fritters? While I try to steer clear of fried foods – try being the operative word – every now and then, a craving comes along that simply … read more
This watermelon panzanella salad is adapted from a recipe I found on the New York Times Cooking website. After making it, I thought to myself, this might be the best … read more
They say the greatest invention since sliced bread is… well, sliced bread. But frozen puff pastry has to be a close second – trust me, I’ve tried making my own. … read more
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