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Budget-Friendly Backup Burritos
Published: 12/26/25
By: Susan Rosser
Make-ahead bean and cheese burritos that save money, freeze beautifully, and rescue busy weeknight dinners in minutes Man plans, and God laughs – but even God might nod approvingly at … read more
Sheet-Pan Chicken Caesar Tacos
Published: 11/24/25
The smashed taco trend really caught my attention, especially after seeing a Big Mac smashed taco. I had to try making them for dinner, and although they were a hit, … read more
Bewitching Blondies
Published: 09/29/25
Try these terrifyingly tasty treats I have a theory that most kids only truly covet Halloween candy for about 48 hours. In my house, by day three, the thrill of the hunt … read more
Pork Meatballs with Apples and Sauerkraut
Published: 08/30/25
This dinner, infused with the essence of apples, offers a glimpse of autumn, even as the outside temperatures stubbornly hover around 90 degrees. The dish features tender, caramelized apple slices … read more
Crispy Shrimp and Corn Cakes
Published: 08/01/25
By: Susan Rosser
or are they fritters? While I try to steer clear of fried foods – try being the operative word – every now and then, a craving comes along that simply … read more
Watermelon Panzanella
Published: 06/21/25
By: Susan Rosser
This watermelon panzanella salad is adapted from a recipe I found on the New York Times Cooking website. After making it, I thought to myself, this might be the best … read more
Greek-Inspired Chicken Meatballs
Published: 04/16/25
By: Susan Rosser
I love a good meatball. And while the classic Italian version will forever be the OG of meatballs, so many classic dishes can be “meatballed.” This recipe is inspired by … read more
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